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Chicken Shawarma Bowl with Lebanese cabbage salad, pink pickled radishes, saffron rice, tomatoes, and garlic sauce.

Lebanese Cabbage Salad (Salatet Malfouf)

A bowl of Orecchiette pasta with a simple turkey ragu.

Orecchiette with Turkey, Capers, and White Wine

An overhead view of a log of sliced compound butter. Pomegranate, apples, bread and flowers surround the blue plate.

Herb Compound Butter

Overhead view of Penicillin Soup. A bowl of rich golden broth, chopped green parsley, and finely grated Parmesan. The bowl is surrounded by lemons freshly picked from the tree.

Penicillin Soup

Chanterelle Pasta with Smoked Gouda

Mediterranean Chicken Wings served on a blue and white evil eye platter. The platter is surrounded by sprigs of fresh oregano and lemon wedges. A dish of feta and mint dip and a bowl of spice mix can be seen in the frame.

Mediterranean Chicken Wings

A colorful plate of pinks and greens. Kale and egg scramble with sliced avocado and pink pickled turnips.

Creamy Kale Scramble

Opening a freshly fried falafel

Falafel

A bowl of thick dill pickle and chive dip; garnished with sliced dill pickle rounds, sliced chives, torn dill, and a sprinkling of Old Bay seasoning.. Served with wavy plain potato chips.

Dill Pickle and Chive Dip