Sides
Braised Baby Artichokes
Pickled Red Cabbage (Easy Fridge Pickle)
Simple Pan-Fried Halloumi
Golden Beet Salad with Feta and Basil
Celery and Tarragon Risotto
Steamed Asparagus with Easy Hollandaise Sauce
Apple Cider Vinegar Braised Cabbage and Fennel
