Dip recipes for any or all occasions! If you’re like me, you live for a good dip! Take a peek at my curated collection of ultimate dip recipes.
Wether you’re spending new years eve solo or having a group of friends over, adding one of these dip recipes to the mix is a brilliant idea. Actually, why not make three? There’s no such thing as too many dips!
10 CROWD PLEASING DIP RECIPES
This insanely cheesy dip is jam packed with Swiss chard, artichoke hearts, and crunchy water chestnuts.
The fresh lemon juice and variety of herbs & seasonings really lift the dish. I bet you’ll keep coming back for more with this one!
This one’s for all the dill pickle lovers out there!
This easy dip recipe goes perfectly with rippled potato chips or raw veggies. Simply mix the ingredients together and you’re golden!
This Hummus is a little sweet, a little tangy, a little spicy, and definitely addicting!
Bonus; you can use canned chickpeas to avoid soaking overnight and boiling time.
Rich avocado, tangy sour cream, citrusy lime (zest + juice), and fragrant sumac to really brighten up the dip!
This simple dip comes together in about 3 minutes. That’s right, 3 minutes!
Earthy, vibrant, fresh flavors, tangy, and savory; this dip recipe has it all!
The flavors are simple, ingredients are few and accessible, but the end result is truly special.
I present to you, this “better than store-bought” Buttermilk French Onion Dip with Fried Capers.
It’s a freaking mouthful to say, but trust me; you need this dip recipe in your life ASAP!
Quickie Dill Pickle Hummus is a pickle lovers dream!
This addicting snack comes together in just 7 minutes! That’s right, you can make this and still have time to pour a glass of vino and creep Netflix in under 10 minutes.
Hint: my secret ingredient is dill pickle juice!
This simple hummus uses white beans instead of the more traditional chickpeas. It’s creamy and herbaceous, with just the right amount of heat!
Bring the Greek Taverna into your home by making this wildly popular meze!
This spicy and salty dip recipe has just the right amount of sweetness from the roasted red peppers.
This traditional Greek dip recipe is perfect as a meze or alongside your meal. Aside from needing a bit of patience to strain the cucumber, this recipe is super simple to put together; no cooking required!
PRO TIP: save the cucumber liquid and use as a refreshing mixer for cocktails!