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PF Chang’s Copycat Lettuce Wraps

A bowl of orecchiette tossed in a hearty turkey ragu. The fresh rosemary and thyme lend a holiday like flavor to this pasta dish. Topped with fresh parsley and finely grated Parmigiano Reggiano cheese.

Orecchiette with Turkey, Capers, and White Wine

A bowl of spicy Thai basil chicken, steamed Jasmine rice, sliced cucumbers, and fresh cilantro; garnished with sliced Thai chili and fermented black garlic. Long beans and a small bowl of Thai chilies are also pictured.

Pad Kaprao Gai (Spicy Thai Basil Chicken)