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A colorful winter citrus salad with fennel, green olives, and mint.

Winter Citrus Salad

An aerial view of two bowls of Rigatoni with a red meat sauce. A small bowl of tomatoes, freshly grated Parmesan, candles, and red wine can be seen.

Meat Sauce with Fresh Tomatoes

A forkful of cabbage roll bake, topped with sour cream and fresh dill.

Deconstructed Cabbage Rolls

A plate of braised baby artichokes with lemon wedges, plump green olives, homemade bread, and labneh..

Braised Baby Artichokes

Two bowls of colorful Italian-style antipasto pasta salad. A bowl of cherry tomatoes are in the top left corner. The bottom bowl of pasta salad is wrapped with a green and white kitchen towel.

Loaded Antipasto Pasta Salad

A colorful dinner topped with pickled red cabbage.

Pickled Red Cabbage (Easy Fridge Pickle)

A quirky blue and white plate full of Rosemary and Jalapeño Hummus. The plate is garnished with 3 slices of jalapeño, rosemary needles, and vibrant extra-virgin olive oil. The hummus is frames with fresh bread, peaches, fresh rosemary, and fresh oregano.

Rosemary and Jalapeño White Bean Hummus

Creamy and tangy homemade labneh swooshes and swirled onto a shallow rimmed plate, extra-virgin olive oil and hot honey pool between each crevice, just waiting to be scooped up. Quartered Mission figs float on top of the yogurt cheese. Garnished with a single basil leaf.

Labneh with Hot Honey and Figs

Two Mediterranean inspired cabbage rolls served with a dill yogurt sauce; garnished with two slices of lemon and a sprig of fresh dill.

Mediterranean Cabbage Rolls with Dill Yogurt Sauce